MAMI Sunflower Oil
Light. Golden. Our signature.
Light enough for an omelette, strong enough for a fryer full of chips. MAMI Sunflower Oil is clean-tasting and golden, so your food tastes of itself, not of the oil.
- Great for
- Everyday cooking, shallow frying, deep frying
- Sizes
- 1 L
- 3 L
- 5 L
- 20 L jerrycan
Cook with it
Street food
Rolex (chapati egg roll)
Uganda's favourite street breakfast: a fluffy vegetable omelette rolled up in a warm chapati.
15 minServes 2MAMI Sunflower Oil
Breakfast
Soft layered chapati
Soft, flaky chapati with golden spots, for breakfast, rolex or with any stew.
40 minServes 8MAMI Sunflower Oil
Snacks
Kabalagala (banana pancakes)
Sweet little pancakes of ripe bananas and cassava flour, a Kampala classic.
25 minServes 4MAMI Sunflower Oil
Lunch & dinner
Crispy fried tilapia
Whole tilapia fried until crisp and golden, served with kachumbari and lemon.
30 minServes 2MAMI Sunflower Oil
Snacks
Golden homemade chips
Crisp outside, fluffy inside, using the double-fry method that chip vendors swear by.
25 minServes 4MAMI Cottonseed Oil
Baking
Simple oil sponge cake
A soft, moist everyday cake made with oil instead of butter. Easy and affordable.
45 minServes 8MAMI Sunflower Oil
